Nick Prochilo
Chef Extraordinaire
Oh yeah Brian! I did 2 tonight. Came out great. Sorry I couldn't take pictures, my camera is stuck in a draw that I can't get to. But those are some pretty good eats!
Cliff H. said:What is the internal temp for " Medium Well" ?
No trader joe's sound like something that would be up in Griffs neck of the woods... :razz: Thanks for the sug I still have to find a real butcher..maybe that would help.brian j said:do you have trader joe's around you? that's where i got these one and the one in my freeze. it was a little out of the way and i had to bring a cooler to work to store it in, but it was worth it.wittdog said:Man that looks great. =P~ .....Can't find it around here. :-(
Lets have the pics Griff :!:Griff said:I stopped by my butcher shop today and scored two tri-tips and two prime filets. I'm thinking one tri-tip tomorrow and the filets one night during the week. They are a quick after-work dinner. I'm marinating a flank steak in carne asada for dinner tonight.
Griff
I know she willGriff said:Hey, I took the pics. But (Joke, don't read this) every since ePhoto went away, pics are not easy. Puff, how are you doing the pics. BTW, your daughter is going to cause you sleepless nights about 14 yeqrs from now.
Griff