This weeks cooks, in order lots of pics - BBQ Central

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Old 04-20-2012, 12:13 AM   #1
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This weeks cooks, in order lots of pics

Hey guy's I had a good week this week, I grilled 3 times and figured I would Jam it all in one post. First was BBQ chicken breast, corn on the cob, garlic bread and a hobo pack of red potatoes and onions...in case you did not notice from alot of my posts I love hobo pack potatoes

Breasts on with rotisserie chicken seasoning


Corn on







Next was green chile cheeseburgers, Threw the chiles and onion on roasted, seeded and peeled then put in food processor and made a chile salsa




Burgers on, then salsa bacon and cheese yummm






Next More chicken I made myself 2 jerk chicken to spice up mylife, I used hot sauce to keep the rub on, the rest are just rotisserie chicken seasoning, I also used boars head hot and spicey BBq sauce...burn my face off in a good way






Everything on with some cherry wood, Marked my pieces with toothpicks just in case



Had with some Mac salad to cool me down, sorry no plated pics was to late and I was starving and a little drunk
Thx for looking Guy's CHEERS!
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Old 04-20-2012, 05:35 AM   #2
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Re: This weeks cooks, in order lots of pics

Nice week!
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Old 04-20-2012, 06:39 AM   #3
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Re: This weeks cooks, in order lots of pics

That's a whole lotta cookin'. It all looks great, but that plated burger is killer!
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Old 04-20-2012, 09:01 AM   #4
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Re: This weeks cooks, in order lots of pics

Looks like you ate very well this week!!

Does that jerk seasoning have much kick to it?
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Old 04-20-2012, 11:38 AM   #5
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This weeks cooks, in order lots of pics

That's a lot of food. Great job!


Sent using smoke signals because I'm a cheap bastard!
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Old 04-20-2012, 12:29 PM   #6
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Re: This weeks cooks, in order lots of pics

Wow..now I'm hongrier..than a biotch Wolf suckling pups. As we would say down in Young County. Them hobo tates looks like something I could become accousomed to liking. Where is the beans? Thanks.
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Old 04-20-2012, 04:30 PM   #7
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Re: This weeks cooks, in order lots of pics

Nice cooking!! You have me craving a burger after seeing yours! Buying a bottle of Cholula too, love that stuff! Nice week in review!
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Old 04-20-2012, 11:19 PM   #8
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Re: This weeks cooks, in order lots of pics

Quote:
Originally Posted by Vermin999
Looks like you ate very well this week!!

Does that jerk seasoning have much kick to it?

Sad but no, has really good flavor though, I think it would make a great marinade with some scotch bonnets, It has some heat but not jerk heat.

Quote:
Originally Posted by Larry Wolfe
Nice cooking!! You have me craving a burger after seeing yours! Buying a bottle of Cholula too, love that stuff! Nice week in review!
Hell yeah Cholula is my fav hot sauce, has really great flavor
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Old 04-21-2012, 11:30 AM   #9
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Re: This weeks cooks, in order lots of pics

Looks like a perfect week to me...nice job.
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Old 04-22-2012, 11:10 AM   #10
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Re: This weeks cooks, in order lots of pics

Nice. How did you cook those potatoes. Recipie please! and did you cook on you WSM hot wihtout the water pan in those last picts. I usto to do that. Now just about every cook that requires indirect gets cooked that way ( on my uds now ) you get a perfect piece of meat. You don't have to sear and move over indirect.
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Old 04-22-2012, 01:43 PM   #11
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Re: This weeks cooks, in order lots of pics

Quote:
Originally Posted by Tri Tip
Nice. How did you cook those potatoes. Recipie please! and did you cook on you WSM hot wihtout the water pan in those last picts. I usto to do that. Now just about every cook that requires indirect gets cooked that way ( on my uds now ) you get a perfect piece of meat. You don't have to sear and move over indirect.
The potatoes are sliced thin onion on the bottom of foil so they get all carmalized goodness, potatoes sliced on top of that....LOTS! of butter salt and pepper cooked indirect bout 450 for a hour.

Yup did the chicken hot on the WSM no water pan over high heat ran about 375 to 400, with out the water pan a wsm is just like a uds. I agree I don't think i'll ever make batches of chicken any other way they come out perfect. you get amazing flavor from the juice falling down on the coals and smoking and I threw 2 chunks of cherry wood on the fire and even hot and fast the chicken had a smoke ring.
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Old 04-24-2012, 09:46 AM   #12
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Re: This weeks cooks, in order lots of pics

I want a week like that nice job.
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