Spatchcocked Chicken

[Vermin999]

Chicken rubbed with some Rooster Booster and black pepper and some of the sauce someone sent me.

First layer of sauce applied

Chicken done

Made some fried rice on the wok

and some frozen asparagus

Plated.Very moist and juicy chicken even though I tore the skin over the the thighs when I seared the chicken.

 

[Griff]

Well done sir.

 

[Pigs On The Wing BBQ]

Rooster Booster. I keep on hand all the time. Great pics.

Pigs

 

[bbquzz]

Great lookin' plate John, my kind of meal asparagus and fried rice.

 

[bigwheel]

Looks great. Still can't figger out this yankee aversion to beans. Whuts up here?

bigwheel

 

[Smokey Lew]

Nice looking meal Vermin. Love the fried rice done in the wok. Where did you pick up the Rooster Booster? Was it an on-line order?

 

[Nick Prochilo]

I'll take a plate please.

 

[Smokin' U]

That's a great looking meal. Loving the fried rice.

 

[Vermin999]

Where did you pick up the Rooster Booster? Was it an on-line order?

You can get it here
http://www.usbbqsupply.com/

 

[Big Bears BBQ]

Looks great...................

 

[Captain Morgan]

looks good...would one of you fellers tell me about the
rooster booster? I'm getting older every day and would
like to know more about it

 

[bigwheel]

It must be similar to a Rooster Bullet is all I can figger out.

bigwheel

 

[bknox]

Great meal. The chicken looked perfect. I like splitting chickens either by cutting out the spine like you did or splitting them down the breast. I seem to get the best results that way.

 

[Toby Keil]

Great looking meal V. I know I said that I need to find a wok and after seeing the pics, now I really find one to locate one.

 

[Helen_Paradise]

I could eat fried rice...breakfast, lunch, dinner.

 

[Nick Prochilo]

Helen's right, you can eat that with coffee just as easy as with beer!

 

[LarryWolfe]

How did I miss this cook??? Fantastic John!!!

 

[Tri Tip]

Awsome! and now I can get the spatchcock question at the end of the BBQ Central Show!