Shrimp Burritos

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Vermin999

Executive Chef
Joined
Oct 7, 2009
Messages
2,848
Location
San Diego CA
Seasoned some shrimp in some Chili seasoning, cumin and black pepper for about an hour.

Roasted some frozen sweet corn in a CI skillet


Shrimp on a FireWire and cooked direct




Burrito sized flour tortilla warmed up on the grill


To the burrito I added sour cream. Spanish rice, roasted corn, black beans, the shrimp, Sriacha sauce. Pico de gallo was added to but I forgot it when I took the pic.


Plated with some of the black beans and Spanish Rice.
 
Wow V. you continue to astound folks. Now where can we get our free sample evaluation fire wire? thanks.
 
We need to get you on "Diners...Drive-ins..& Dives"
You are getting nice light out at the new outdoor kitchen for your photos
 
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