My Sons of spring break and I don't have to go to work till tonight so we decided to have chicken wings for lunch.
Setup the Vortex with some mesquite lump.
This time I let the coals get nice and hot before I added the wings.
All but six were seasoned with Mad Hunky Chicken Whang!. The rest had Lawry's and black pepper.
Checked them a half hour later and they were already at 195. OOPS!! This vortex cranks out some heat!!!
Tossed the six in some melted butter and Franks Hot sauce. The blue container I used to toss them in gave them a funky color.
While the wings were resting fried up some tater tots
Lunch is served!! This Vortex is awesome, it cooks really fast and hot!!! Even though I overcooked the wings they still were very good and the skin was nice and crispy while the meat was still moist. Hopefully the third times the charm and I'll nail a chicken wing cook using this thing.