Reverse Seared London Broil - BBQ Central

Go Back   BBQ Central > General > Grilling
Click Here to Login
Reply
 
Thread Tools Display Modes
 
Old 06-22-2008, 07:25 AM   #1
Official BBQ Central Mark
 
Larry Wolfe's Avatar


 
Join Date: Jan 2005
Location: Bealeton, Virginia
Posts: 14,969
Reverse Seared London Broil

I did a reverse sear Top Round Steak (commonly labeled as London Broil) last night, along with grilled red onion and baked potatoes.

Heavily seasoned with WRB and cooking indirect at 250.


Added the onion and the steak is close to 105, that's my preferred temp to pull it before searing.


Temps at 105 and it's resting while I crank up the heat on the grill.


Searing at 600.


Internal temp is at 125 and I'm getting ready to pull.


Most important step, the rest. Rested for 15 minutes before slicing.


Sliced


Served with a heaping scoop of grated horseradish.
__________________

__________________
Larry Wolfe
Visit the Wolfe Pit
Wolfe Rub Recipes
Larry Wolfe is offline   Reply With Quote
Old 06-22-2008, 08:02 AM   #2
Saint O'Que
 
Gary in VA's Avatar


 
Join Date: Mar 2005
Location: McGaheysville, Virginia
Posts: 1,411
and I suppose my invitation was lost in the mail.... AGAIN!
__________________

__________________
Gary Cline
Gary's Barbeque
McGaheysville, Virginia

Barbeque. Sit back, relax, and let the smoke work it's magic!

You can't drink all day, unless you start in the morning.

Lang 84 Deluxe
Primo Oval XL
Weber Smokey Mountain
Weber 22" One Touch Gold
Brinkman Smoke - n - pit Pro
Cheap Table Top Grill
Weber Silver Gasser - she left me on 9/11/10
Gary in VA is offline   Reply With Quote
Old 06-22-2008, 08:25 AM   #3
Official BBQ Central Mark
 
Larry Wolfe's Avatar


 
Join Date: Jan 2005
Location: Bealeton, Virginia
Posts: 14,969
Quote:
Originally Posted by Gary in VA
and I suppose my invitation was lost in the mail.... AGAIN!
You should have seen the smoke from the other side of the mountain!
__________________
Larry Wolfe
Visit the Wolfe Pit
Wolfe Rub Recipes
Larry Wolfe is offline   Reply With Quote
Old 06-22-2008, 08:38 AM   #4
Official BBQ Central Mark
 
Bruce B's Avatar


 
Join Date: Jan 2005
Location: Utica, MI
Posts: 6,758
He can't see the smoke when his back is turned on the "other side" of the mountain.
__________________
Bruce
Treasurer, Great Lakes BBQAssociation
www.glbbqa.com
Rubbed, Smoked, and Sauced Competition BBQ Team-
22 1/2" WSM, 2 18 1/2" WSM's, 22 1/2" Weber Kettle
Bruce B is offline   Reply With Quote
Old 06-22-2008, 10:14 AM   #5
Official BBQ Central Mark
 
Puff's Avatar


 
Join Date: Feb 2006
Location: Warren, Mi.
Posts: 12,331
Looks great Larry.
How long did it take to cook?
__________________
Pitboss/ Sous Chef/ Manager at Holiday Market Smokehouse
Royal Oak Mi.
Puff is offline   Reply With Quote
Old 06-22-2008, 10:27 AM   #6
Rag
BBQ Centralite
 
Rag's Avatar


 
Join Date: Jun 2007
Location: Berks Cty, Pa.
Posts: 3,020
It's amazing what can be done on a Weber.
__________________
Sleeps till done
Gasser
Weber Kettle (it's crap...gave away)
WSM 22.5
Meadow Creek TS250 (sold)
Meadow Creek chicken cooker
Rag is offline   Reply With Quote
Old 06-22-2008, 11:32 AM   #7
Official BBQ Central Mark
 
Larry Wolfe's Avatar


 
Join Date: Jan 2005
Location: Bealeton, Virginia
Posts: 14,969
Quote:
Originally Posted by Puff
Looks great Larry.
How long did it take to cook?
Shut up Puff!
__________________
Larry Wolfe
Visit the Wolfe Pit
Wolfe Rub Recipes
Larry Wolfe is offline   Reply With Quote
Old 06-22-2008, 11:41 AM   #8
God O'Que
 
Unity's Avatar


 
Join Date: Jun 2006
Location: Virginia near Washington DC
Posts: 2,694
Great lookin' plate of food, Larry.

--John
__________________
Weber Smokey Mountain -- "Want authentic smokehouse flavor?"
22.5 Inch One-Touch -- "The legendary Weber kettle"
18.5 Inch Original (R.I.P.; garage mishap) -- 10 books S&H Green Stamps, 1968
Weber Performer -- Craigslist 2007
Unity is offline   Reply With Quote
Old 06-22-2008, 02:10 PM   #9
Official BBQ Central Mark
 
Puff's Avatar


 
Join Date: Feb 2006
Location: Warren, Mi.
Posts: 12,331
Quote:
Originally Posted by Larry Wolfe
Quote:
Originally Posted by Puff
Looks great Larry.
How long did it take to cook?
Shut up Puff!
:P
__________________
Pitboss/ Sous Chef/ Manager at Holiday Market Smokehouse
Royal Oak Mi.
Puff is offline   Reply With Quote
Old 06-22-2008, 04:39 PM   #10
Moderator
 
Nick Prochilo's Avatar
 
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
Great job Larry!
__________________
I hope this isn't negative!
Nick Prochilo is offline   Reply With Quote
Old 06-22-2008, 09:25 PM   #11
Wizard of Que
 
Tannehill Kid's Avatar


 
Join Date: Nov 2007
Location: Winnfield LA
Posts: 1,812
Larry that does look mighty tasty.
__________________
Geaux Tigers
Tannehill Kid is offline   Reply With Quote
Old 06-23-2008, 05:20 AM   #12
Official BBQ Central Mark
 
surfinsapo's Avatar


 
Join Date: Jun 2007
Posts: 5,044
That's awesome Larry... You make it look so easy!!! Good Job!!!
surfinsapo is offline   Reply With Quote
Old 06-23-2008, 08:17 AM   #13
Official BBQ Central Mark
 
Cliff H.'s Avatar


 
Join Date: Mar 2006
Location: Jonesboro, Arkansas
Posts: 6,143
Reverse sear and I have not had good results as of yet. I am going to try again real soon.

That looks very good Larry.
__________________
" Never let a day go by "
Cliff H. is offline   Reply With Quote
Old 06-23-2008, 08:28 AM   #14
Moderator
 
Join Date: Jan 2005
Location: Myrtle Beach
Posts: 14,162
it takes a little while to get used to it,, and most importantly,
a thermometer!
__________________
The trouble with quotes on the internet is that it difficult to determine whether or not they are genuine - Abraham Lincoln
Captain Morgan is offline   Reply With Quote
Old 06-23-2008, 09:32 AM   #15
Official BBQ Central Mark
 
007bond-jb's Avatar


 
Join Date: Dec 2006
Location: Baton Rouge La
Posts: 6,428
My truck has reverse gear Looks great Larry
__________________

__________________
BBQ Shaken Not Stirred
He who don't cook, better not complain
Why limit happy to an hour
Yes beer qualifies as an appetizer


BOY!

https://www.youtube.com/user/007bondjb
007bond-jb is offline   Reply With Quote
Reply

Thread Tools
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are Off
Pingbacks are Off
Refbacks are Off







All times are GMT -5. The time now is 11:02 AM.


Powered by vBulletin® Version 3.8.8 Beta 4
Copyright ©2000 - 2020, vBulletin Solutions, Inc.
×