Rack of Lamb

[Captain Morgan]

and other stuff I found on my camera


steaks



little reuben action



and the rack o lamb


seared and indirect





2 sauces..chimichurri and red wine reduction

 

[Tannehill Kid]

Only had lamb one time and couldn't eat it. Was in Vegas and ordered it and had a strong oder. Waiter told me it was fine but just couldn't get past smell. Does lamb have a oder or did I just get a bad rack.

 

[Toby Keil]

Nice job Capn! Rack of lamb is one of our favorites.

 

[Captain Morgan]

lamb can have an odor, especially if it's underdone. I'm no expert
in lamb, but this one was great, even a little overcooked.

 

[crossroads1]

thats lookin real real good

 

[ScottyDaQ]

Looks great Capn!

 

[Pigs On The Wing BBQ]

Good stuff Jim!

 

[007bond-jb]

Looks good Cap, Ahha, the phantom camera hiding pics from the master?
Mine done that crap too??? Photos I knew I had taken mysteriously dissapered then came from some hidden freakin area inside Mr camera.
I give him a good thrashin with Mr Stick too :twisted:

 

[Captain Morgan]

Whatcha think of that Red dirt?

Personally I think Mike has just about my favorite all purpose rub, but I haven't used my red dirt yet.

ok, didn't like it near as much of the all purpose. I used it on
steak and I think it's designed more for brisket.

 

[surfinsapo]

looks all good Cappy. sear and indirect like usual? same temps?

 

[Captain Morgan]

yeah, I did the regular sear instead of reverse.
I don't have a therm on my kettle so I just go
with feel and meat internals with my thermopen.

 

[surfinsapo]

Thanks Cappy!!!

 

[oompappy]

Rack of Lamb is Gooood stuff!!!
I've got some in my camera too

 

[ronbeaux50]

That looked really good.

But I have to admit, lamb is way down my list of stuff to cook. I did manage to eat a rack and it was pretty damm good. I guess I need to explore a little more.

 

[surfinsapo]

ronbreaux, Do cajun people cook much lamb meat? I have never seen CK cook it on a double ****** video.... Hmmm?