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Old 10-26-2008, 07:17 PM   #1
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Post game grub

We had a 'light' dinner tonight. Blue cheese augratin tators and onions with shrooms. Spagetti squish with mushrooms, and some sweet baby carrots. And beer.





375 for about 1.5 hours


Got to try out my new toy! It works great!



Making sketti


De plate


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Old 10-26-2008, 07:55 PM   #2
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Man them taters look yummy!
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Old 10-26-2008, 08:22 PM   #3
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Looks great ron! Gotta find me those spaghetti squash!
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Old 10-27-2008, 04:58 AM   #4
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Yummmmy

I love spaghetti squash good stuff (and also easier to get the kids to eat something like that)
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Old 10-27-2008, 08:14 AM   #5
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What! No meat???
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Old 10-27-2008, 08:25 AM   #6
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Looks great...recipes?
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Old 10-27-2008, 06:50 PM   #7
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Recipe for tators:

Chop tators and onions 1/4 inch, 2/3 tators and 1/3 onions
put butter in the bottom of the dish, about 1/4 stick
Crumble up blue cheese, about 1/4 cup
Layer tators and onions and blue cheese and a few more 1/4 inch pats of butter(see picture)
cook at 375 to 400 until the tators are tender.

Squish:
Cut in 1/2 and remove seeds
Put as much butter and mushrooms in the cavity as you want
Cook at 375 for about 1.5 hour or until you can take a fork and shread the meat of the squish.
Finish with seasoning to taste and more butter.

No meat JB. I was red meat out after the porterhouse(Doctors orders)
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