Originally Posted by TimBear
make sure they are not treated; tell them that you are using them for food applications.
I got into plank grilling before you could find the pre-made planks in stores
around here. I went to Home Depot, asked the many 3 times to make sure it
wasn't treated, and bought a big long board of cedar. Took it home, cut it up,
worked like a charm, and much cheaper.