Pizza Success

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Vermin999

Executive Chef
Joined
Oct 7, 2009
Messages
2,848
Location
San Diego CA
Tried making pizzas a couple of times in the past and they never came out right. They were edible but just barely.

Decided to try again tonight and WOW!! Best pizza I have had in a very long time. Set up my grill as someone suggested, using a pizza stone on top of a few bricks.

Made two pizzas. One with just peperoni and cheese using regular Trader Joes pizza dough for the kids
img_222111_0_22a9966fcb98e911238b250c0ff5dec5.jpg


The other with Peperoni, cheese and jalapenos on half(Wife's) and the same on the other side plus green olives and onion(Mine) and used a herb garlic pizza dough from Trader Joes.
img_222111_1_0113d80d13a4c27beb743ce2e7ba8185.jpg


Kids pizza done
img_222111_2_b00fc7ae7c7c9ec00c44b6e264c07503.jpg


Our Pizza done.
img_222111_3_3d00926654339c72a54e25fe0e6144c4.jpg
 
Amazing V9. I still cant pull it off. Did the trader joes too. I'll PM ya next time I make the attempt. Those look perfect. What coal did ya use.
 
He just suggested I lift my pizza stone up a little because the stone is too close to the coals on a Weber and might crack so I used some fire bricks I had laying around from a failed pizza attempt earlier. Here is the set up and I use Royal Oak lump when grilling.


img_222169_0_54ba6258a769d53370120850c448584c.jpg
 
Yeah Pizza is a killer, I am about to get a part time job at a good pizza joint just to learn the art. They look great man do you deliver?
 

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