Buckeye_Nut
Senior Cook
- Joined
- Feb 28, 2011
- Messages
- 218
1. Start with 3lbs of ground beef if ya' wanna make 5 patties..... 80/20 to be sure!! That way thay'R both big and tasty.
2. Uz grandmaster grillin' skillz and don't burn the damn things:
(don't screw it up!)
If they burn....shame on U!
3.Perfectly melt at least 2 pieces of cheese onto each patty:
4. Place onto an oversize bun because these dang boogaz' are kinda big!!
5. My favorite step.....take the hugest "Man-vs-Food" bite you can......and enjoy!!!
Cheezeboogaz are yummy...dats' a fact!
2. Uz grandmaster grillin' skillz and don't burn the damn things:
(don't screw it up!)
If they burn....shame on U!
3.Perfectly melt at least 2 pieces of cheese onto each patty:
4. Place onto an oversize bun because these dang boogaz' are kinda big!!
5. My favorite step.....take the hugest "Man-vs-Food" bite you can......and enjoy!!!
Cheezeboogaz are yummy...dats' a fact!