Mooo

[007bond-jb]

Filet, sides were baked tator biskits & lima beans with ham, ummm
http://i14.photobucket.com/albums/a332/ ... 030321.jpg
http://i14.photobucket.com/albums/a332/ ... 030324.jpg

 

[LarryWolfe]

Beautiful Bond!!! Perfectly cooked! Never seen a griddle on a gasser like that, good thinking!!

 

[007bond-jb]

Beautiful Bond!!! Perfectly cooked! Never seen a griddle on a gasser like that, good thinking!!

Check out the full post Larry
http://www.bbq-4-u.com/viewtopic.php?t= ... af97cf6121

 

[Puff1]

Now that is a steak! Very nice.

 

[john a]

That is a great looking steak, tell us more about those tater biskits please.

Thank you

 

[gator1]

Nice slab of beef, I like the look of those biskets too.

 

[007bond-jb]

That is a great looking steak, tell us more about those tater biskits please.

Thank you

Sorry I forgot to put a coma tween tator & biskits. I do have recipe potatoe bread. But it's to lite for biskit dough

 

[007bond-jb]

Nice slab of beef, I like the look of those biskets too.

Humm how do you put a quote in a quote?

The trick to good biskit is not to worry a wet dough (over work).
I mix up all the dry ingrediants then cut in the shortning adding buttermilk last mix easy & slow no more than 15 seconds BY HAND no new fangled electric mixers. rather than roll out (worry) shape GENTLY by hand
2 c flour
2 ts baking powder
1/2 ts baking soda
1/2 ts salt
1/4 c shortening
3/4 c buttermilk

Bake at 450 for 12 min.