Monday night kabobs

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Justaguy

Sous Chef
Joined
Mar 1, 2009
Messages
565
Location
Utah
Did these on Monday night. Simple garlic marinade for the beef (with extra garlic of course), snp for the veggies, with a dusting of WRB for it all. Corn is pretty much 3-5 nights a week this time of year.

All skewered up:
img_198065_0_fcb1531b59378c5f115f541281a94d17.jpg


Grill action:
img_198065_1_9ecf91e30f4d0c16c3dbde4c4c049f61.jpg


Off the grill:
img_198065_2_2dcdf5c1db5e85362e7923a50de4b0c8.jpg


Off the skewer, on to the plate:
img_198065_3_80086cf95c7ed86d228b0362c29480e6.jpg
 
Man! Those are some very nice lookin' kabobs justaguy ! I can't get enough corn on the cob!

:D 8) :D
 
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