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Old 01-17-2008, 05:00 PM   #1
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Long Island Chicken

I did up a little Long Island Chicken today (Nick Ps rub)…very good stuff….I’ll talk more about it tomorrow…bed time right now.

And yes the chicken tawked funny
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Old 01-17-2008, 07:04 PM   #2
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I have no idea what you guys are always talking about with the "funny talk"?
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Old 01-17-2008, 09:03 PM   #3
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Dave, are you on a diet ?

that plate looks a bit taint.........taint enough of it.
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Old 01-18-2008, 06:38 AM   #4
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Looks good Dave! Wish I had Nicky P's rub! You fat bastard, thanks for not sharing.
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Old 01-18-2008, 07:01 AM   #5
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Looks good Dave. Is that a big plate or just a little food?
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Old 01-18-2008, 08:08 AM   #6
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Just a quick snack before bed.
Nicks rub is very good....
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Old 01-18-2008, 11:08 AM   #7
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Damm Dave I'm gonna have to Q up some chicken this weekend
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Old 01-18-2008, 12:09 PM   #8
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Quote:
Originally Posted by Larry Wolfe
Looks good Dave! Wish I had Nicky P's rub! You fat bastard, thanks for not sharing.
now thats goddamn funny!!!
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Old 01-18-2008, 12:31 PM   #9
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Quote:
Originally Posted by Larry Wolfe
Looks good Dave! Wish I had Nicky P's rub! You fat bastard, thanks for not sharing.
I'm still trying to figure out which fat bastard he's talking about..cuz it applies to both of us
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Old 01-18-2008, 12:36 PM   #10
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How are yall makin them words small?
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Old 01-18-2008, 12:49 PM   #11
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Quote:
Originally Posted by 007bond-jb
How are yall makin them words small?
Like this
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Old 01-18-2008, 01:43 PM   #12
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[quote=Larry Wolfe]
Quote:
Originally Posted by "007bond-jb":3fgua2uy
How are yall makin them words small?
Like this[/quote:3fgua2uy]



JB, when you post look for a "font size" drop down box
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Old 01-18-2008, 03:56 PM   #13
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Quote:
Originally Posted by wittdog
Quote:
Originally Posted by Larry Wolfe
Looks good Dave! Wish I had Nicky P's rub! You fat bastard, thanks for not sharing.
I'm still trying to figure out which fat bastard he's talking about..cuz it applies to both of us

I'm guessing he was talking about himself!
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Old 01-18-2008, 08:09 PM   #14
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[quote=Larry Wolfe]
Quote:
Originally Posted by "007bond-jb":3u5wzrib
How are yall makin them words small?
Like this[/quote:3u5wzrib]

NOW THATS FUNNY!
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Old 01-19-2008, 02:37 PM   #15
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Re: Long Island Chicken

Quote:
Originally Posted by wittdog
I did up a little Long Island Chicken today (Nick Ps rub)…very good stuff….I’ll talk more about it tomorrow…

good thing I'm not waitin for ya to bring a battery for my pacemaker...


Whats Long Island Chicken?
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Old 01-19-2008, 06:03 PM   #16
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Quote:
Originally Posted by 007bond-jb
How are yall makin them words small?
What are you talking about Cajun Kangaroo? It's easy to make words real small. Even Mikey knows how. .......
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Old 01-19-2008, 06:37 PM   #17
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Well aint never had no Long Island chicken..but do have some expuriences with Long Island Ice Tea. That purty good stuff. Used to have a little motel bar up in Wilbarger County which had em on special for two bucks each Wednesday? Way they make em is a shot of every clear likker in the house..topped off with a little coke and spalsh of lemon juice. Tasted just like strong ice tea. About 2 of em would kick a grown man's coola. Little hundred pound lady secretary type person come in one afternoon and slugged down 6 of em. She wound up out in the parking lot nekked..butting her head into walll etc. Had to call the slab savers to bring the ambulance out there to strap her down etc. Sorry to repoat that was the end of the Wednesday special. Yankee who run the place decided it be a good idear to take it off the agenda. Hope that chicken dont make a person act crazy like that.

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Old 01-19-2008, 06:47 PM   #18
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BW. that's funny. I used to drink those in Victoria in the early 80's.. Wonder how they would be with a few of wittdogs home made sausages?
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Old 01-19-2008, 07:31 PM   #19
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Don't forget the Gomme syrup.
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Old 01-19-2008, 08:35 PM   #20
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Well aint never heard of Gomme syrup..that must be some kinda new twist. Hey Sapo...got a request on another forum for a clone of Joe Cotten's bbq sauce. Aint been in the place since Old Shep was still just a pup and don't recall hitting much of anything good to eat in the place cept for the little crock of cheese they passed out on the front end. You know anything about whut there sauce tastes like? Maybe try to figger out how to brew up something similar? Thanks.

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