Labor Day efforts

[Griff]

I had relatives in town from Fairbanks and the Aleutian islands over the weekend. Yesterday I did a 14 pound turkey in the BGE. Sorry, no turkey pics. Things were busy, etc. After I pulled the turkey off the egg, I put on some Costco eye of rounds and cooked them to medium rare. Then I sliced them thinly for sandwiches and French dips.



Yesterday, also sliced some Costco eye of round and started marinating it for jerky. I basically used the recipe from Stogie's site. I then smoked it all day today at 160-170* on the WSM.





For dinner tonight, I saw some lamb t-bones at the store and cooked them on the gasser. The first pic is just off the grill and the second is plated with chimmichurri.





I hope everyone and a safe and fun holiday.

 

[Diva Q]

Wow.
Meat overload. LOVE IT!

Looks great Griff. Just terrific.

 

[LarryWolfe]

You are the Beefeater in more ways than one!!

 

[wittdog]

Go Griff Go

 

[Puff1]

Looks like some good eating up North.

 

[surfinsapo]

Now that's my kind of diet!!!! Nice!!

 

[Nick Prochilo]

Excellent job Griff! How was the jerky?

 

[ScottyDaQ]

Man o Man Griff.... Outstanding!

 

[Griff]

Excellent job Griff! How was the jerky?

The jerky was a tad saltier than I wanted -- still edible though. I didn't add any salt, so it had to be too much soy sauce in the marinade.

 

[Cliff H.]

Very Nice Griff.

 

[Nick Prochilo]

Excellent job Griff! How was the jerky?

The jerky was a tad saltier than I wanted -- still edible though. I didn't add any salt, so it had to be too much soy sauce in the marinade.

Did you use Tender Quick?

 

[john a]

You really labored on Labor Day Griff but it was well worth it.

 

[Toby Keil]

I'm all backed up now just lookin at all that beef. Everything looks killer Griff! Someday I'm going to try my hand at jerky.

 

[Finney]

Way to go Griff. :prayer: