Keftedakia - BBQ Central

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Old 01-27-2007, 08:46 AM   #1
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Keftedakia

...or mini grilled meatballs to others. Ususally they are fried up in a pan. The three on the left are filled with kaseri cheese. Those turned out great. Had some ouzo, grilled shrooms, and carrots with them. My only picture though:



For those who never heard of the cheese, it's just foul smelling...but works in this recipe.
Kaseri: This is a mild - sharp tasting cheese (depending on variety). It is faint yellow in color, oily in texture and usually eaten on it's own. It is made from sheep's milk. It is good as a table cheese.
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Old 01-27-2007, 08:47 AM   #2
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Look and sounds great Helen!!
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Old 01-27-2007, 08:47 AM   #3
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That is interesting, Helen...
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Old 01-27-2007, 09:45 AM   #4
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Looks real good Helen. I have one question, what is ouzo?
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Old 01-27-2007, 09:47 AM   #5
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Ouzo is a I think "Greek" liquer that tastes like black licourish (sp)
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Old 01-27-2007, 09:58 AM   #6
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If it goes on the grill then it must be good.
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Old 01-27-2007, 10:26 AM   #7
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I'd really like to try that. I'm always looking for different flavors.
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Old 01-27-2007, 11:09 AM   #8
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If I recall corectly from my ole' bar days, we called Ouzo "death in a bottle"..It was a real popular shot to go with a beer or 5...
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Old 01-29-2007, 09:07 AM   #9
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Looks awesome!

Ouzo is a fav of mine.

Straight up!
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Old 01-30-2007, 03:02 PM   #10
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Nice job Helen. They look great.
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Old 01-30-2007, 06:00 PM   #11
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Quote:
Originally Posted by wittdog
Ouzo is a I think "Greek" liquer that tastes like black licourish (sp)
Sounds too much like Jäger [smilie=rlp_smilie_207.gif] [smilie=rlp_smilie_318.gif]
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Old 01-30-2007, 06:10 PM   #12
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Quote:
Originally Posted by ScottyDaQ
Quote:
Originally Posted by wittdog
Ouzo is a I think "Greek" liquer that tastes like black licourish (sp)
Sounds too much like Jäger [smilie=rlp_smilie_207.gif] [smilie=rlp_smilie_318.gif]
Pretty much the same..but maby not as thick..
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Old 01-30-2007, 09:11 PM   #13
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Nice job Helen. We have a Greek restaurant here that serves keftedakia with grilled vegies. Was the meat a mix of ground beef and lamb?

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Old 01-31-2007, 02:09 PM   #14
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Quote:
Originally Posted by Griff
Nice job Helen. We have a Greek restaurant here that serves keftedakia with grilled vegies. Was the meat a mix of ground beef and lamb?

Griff
Nah, just regular ground beef.
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