Grilled Fish And Hasselback Potatoes

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cookking

Sous Chef
Joined
Nov 28, 2003
Messages
683
I got home from work this evening and lit the Keg to do some fish Grillin'.
I put the potatoes on first since they would take longer to cook. I'm doing hasselback potatoes with some garlic butter mixture I had left from the oysters I did last weekend.
Of course with these high heat temps we're having lately one MUST remain properly hydrated. A nice cold Fat Tire seemed to be the appropriate liquid of choice tonight.
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Swordfish and halibut steaks grilled and just about ready to come off.
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Steamed veggies, grilled fish and fantastic hasselback potatoes made for and excellent meal!
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