Duck with Pancakes

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Nick Prochilo

Chef Extraordinaire
Joined
Jan 4, 2005
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Long Island, N.Y.
My wife picked up an Asian cookbook off the clearance rack the other day and this looked great. It's a low calorie version of Peking Duck. After a quick trip to the supermarket, I came home with boneless, skinless chicken thighs instead of the duck. Thighs were $2 per pound and the duck was $10 per pound! I'll post the recipe later, right now it's time to watch "The Dark Knight"!

Here's the recipe http://www.bbq-4-u.com/forum/viewtopic. ... 104#212104

Start with a tortilla (pancake) with some chicken.


Add some scallions, cukes, carrots and some sauce.


Roll it all up and dinner is served.


Actually, this was the forth one I ate tonight as you can tell by the mess on my plate. I almost didn't take any pictures because I was too damn lazy, but my daughter came to the rescue!
 
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