dollar bill inspired me.........

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Buckeye_Nut

Senior Cook
Joined
Feb 28, 2011
Messages
218
Ever since reading his 'burger night' post, I had to grill some burgers soon!!! I decided to do the same except with my own personal touch. I chopped onion and jalapeno and mixed it into the hamburger meat along with bacon chunks. Then included a healthy dose of Colby Monterrey cheese........all folded into the center. I used Montreal Steak rub to season the meat. YUMMMMMM............

This is what they looked like before the fold-over.
img_242940_0_3fbbe5446cd701a4846e6067f58734a3.jpg

...and after:
img_242940_1_5f571e0483cd8a19bcbca88d75152016.jpg

Now they're ready for the fire tonight.......(waiting in the fridge)
YUMMMMM!!!

Dollar...thanks for the inspiration! :)
 
My only complaint is the bun was too small for the 1/2lb meat patty plus all the ingredients....

This is the result......
img_242952_0_572af613b4a95eea71f286a6e1e6511f.jpg

I LOVED IT!!...with all the peppers, onions, cheese, etc, etc........hahahaha....good eats :D
 
Those look delicious... and the burger should always be bigger than the bun! :)
 
OOOOOHHHHHHHHHH DAAAAAMMMMMMMMMM! Nice! Buckeye you should come over here and make one of those. hahaa! Looks killer. The guys are right, any burger that hangs off of the bun is a good looking burger. Especially when you are taking pictures.
 
Now dont brag on him too hard or the prices might go up if we call him over to do a burger cater or whutever.
 

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