Does LIFE get any better?

[LarryWolfe]

I started the day putting a sink mechanism outdoor thingy together for my wife. I completed my 'Honey Do' around 12 and realized (IT'S 5 O'CLOCK SOMEWHERE) and loaded the cooler and took a long trip to our pool (realistically 5' feet from the deck) and spent the day with my beautiful daughter, her friend a HAPPY LAB in his own pool and a cooler of beer......THEN my wife had the NERVE to ask that I make the ribs I did last weekend.....let me tell you this really PI$$ED me off I can't really recall having a weekend so bad before! :p



Enough sarcasm....full untrimmed unenhanced Smithfield brand spares grilling indirect seasoned with S&P and granulated Garlic, with KF and 2 small pieces of cherry.

 

[LarryWolfe]

The ribs turned out good!

 

[Griff]

Jeeez Larry, you're food rocks.

 

[Nick Prochilo]

Larry, how long do they take on the grill? Do you do the whole foil thing on the grill?

 

[Que~Dawg]

Oh yeh....... I'd hit that right there

 

[zilla]

Looking good man!

 

[Puff1]

You talked me into it bro'. Wife doesn't like slow smoked ribs( :roll: ) I've tried cooking them different ways countless times with no success or thumbs up from my beloved.
I'm trying these tomorrow. 8)

 

[bknox]

Larry I should no better than to look at your posts on an empty stomach. That looks great.

 

[Nick Prochilo]

You talked me into it bro'. Wife doesn't like slow smoked ribs( :roll: ) I've tried cooking them different ways countless times with no success or thumbs up from my beloved.
I'm trying these tomorrow. 8)

Shouldn't you be going to work?

 

[Captain Morgan]

great pics! very cool dog.

do you ever cook anything that stinks? if so, please post a pic so I'll
feel better.

 

[ScottyDaQ]

Awesome as always

great pics! very cool dog.

do you ever cook anything that stinks? if so, please post a pic so I'll
feel better.

I heard the deep fried pork butt wasn't so hot.

 

[LarryWolfe]

Larry, how long do they take on the grill? Do you do the whole foil thing on the grill?

No foiling. Each time they have taken right at 3 hours. I am really really liking ribs done this way, the char and the pork fat really work good together!

 

[007bond-jb]

[quote="Nick Prochilo":19o6y8sv]Larry, how long do they take on the grill? Do you do the whole foil thing on the grill?

No foiling. Each time they have taken right at 3 hours. I am really really liking ribs done this way, the char and the pork fat really work good together![/quote:19o6y8sv]

I think I taught him this

Cool pic's

 

[LarryWolfe]

[quote="Larry Wolfe":mzq19688][quote="Nick Prochilo":mzq19688]Larry, how long do they take on the grill? Do you do the whole foil thing on the grill?

No foiling. Each time they have taken right at 3 hours. I am really really liking ribs done this way, the char and the pork fat really work good together![/quote:mzq19688]

I think I taught him this

Cool pic's[/quote:mzq19688]

Hmmmmm, I don't recall the lesson........

 

[DJ]

Xcellent Ribs and sense of humor!!
dj

 

[Toby Keil]

Looks like a great day with good food...nice job Larry.

 

[zilla]

Hey Larry, after three hours what can I expect in the texture/tenderness of the meat?

 

[LarryWolfe]

Hey Larry, after three hours what can I expect in the texture/tenderness of the meat?

Very tender, very moist meat (but not falling off the bone) with a crispy crust on the outside.