Country Style Ribs

[LarryWolfe]

I cooked these the other night and just found them on the camera. Rubbed with WRO and sauced with SBR's. Used a little chunk of hickory with them.

 

[Tannehill Kid]

Larrry that is some mighty fine eats,

 

[007bond-jb]

Them butt chops are good. Nice lookin meal

 

[Greg Rempe]

How did you cook them?

 

[LarryWolfe]

How did you cook them?

Direct over medium heat 300º range for an hour, sauced the last 15 minutes.

 

[Rag1]

Looks great Dude....didn't dry out on ya?

 

[LarryWolfe]

Looks great Dude....didn't dry out on ya?

Nope, proof is in the pudding!

 

[Captain Morgan]

that's the sign of an expert griller....direct for an hour and still
juicy,

 

[john a]

Very nice Larry

 

[Unity]

Mmm. Those country-style "ribs" can be right tasty. Yours look perfect.

--John