Cornell Thighs, Mashers & Green Beans

[Don Cash]

Made our favorite chicken dish tonight, Cornell chicken. Added some mashed potatoes and green beans.


Thighs out of the brine, potatoes ready.

Chicken and potatoes on.

Chicken and potatoes finishing up, green beans on.

Everything off.

Plated.

Sometimes you've got to pat yourself on the back...Possibly the best Cornell I've made. It was awesome!

Thanks for lookin'

 

[Tri Tip]

Re: Cornell Thighs, Mashers & Green Beans Go New Find Noti

You do continue to impress. Good looken grub!

 

[bbquzz]

Great lookin' plate Don!

 

[Vermin999]

Looks great Don!! Did you brine or marinade the chicken?

 

[Don Cash]

Thanks, guys!

Looks great Don!! Did you brine or marinade the chicken?

Brined for 1 hour. 1 quart water , 1-3/4 cups cider vinegar, 1/8 cup salt.

 

[Smokey Lew]

Hey Don, I learned about Cornell chicken a few months ago from an article in "Popular Plates: BBQ" and tried it soon after. It's now one of my favorite chicken recipes. Your plated shot looks great.

 

[wittdog]

Looks great nice job

 

[Toby Keil]

I love thighs and yours look great as does the rest of the plate. Would mind sharing your brine ingredients?