Chicken Pot Pie

[Vermin999]

Still had a lot of chicken from the beer butt Chicken I did yesterday and Chicken Pot Pie is one of my favorite way to use leftover chicken.

Made a roux with a little butter, canola oil, flour and some Knorr Chicken bouillon.


Added enough water to make a gravy then added 8 oz frozen mixed veggies and approx 2 cups chopped leftover chicken then mixed it well


Took a Roll of Grand biscuits and split them in half so I had 16 biscuits and covered the chicken. Cut some of the biscuits to fill in the gaps.


Then let it cook indirect on the grill at about 400*f for approx 25 minutes

 

[bbquzz]

Your killin' me V your killin' me, looks great, that's real comfort food.

 

[Bosko]

That would work today, going back down to the 20's later

 

[bigwheel]

Looking good.

 

[Griff]

That last pic started me salivating.

 

[dledmo]

I do a chicken pot pie out of the slow cooker but it doesn't come out looking so nicely crusted. Very nice as usual V!

 

[boozer]

Yes!

 

[Max1]

The best crust is made out of lard, or butter.... I don't care what anyone say, but this is one the the times you need a damn good crust.