Burger Night

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dollarbill

Head Chef
Joined
Apr 7, 2008
Messages
2,416
Location
Colorado
Did these 2 nights ago. I cubed up some small pieces of cheddar and smoked sausage. Chopped up some bacon and mixed it in with the hamburger. It was delicious!

Start here:
img_242809_0_3433764f9149450b7c9e4c41dadd0ea6.jpg


This is what it looked like after it came off the grill. (I know, not that appealing but I liked the burned crispy bacon goodness that sticks out.)
img_242809_1_9b3a487c13300d883ff4a5f82fb52a14.jpg


Plated and dressed with lettuce, tomaters and fine grated Asiago cheese:
img_242809_2_10b65ad6162f52c738273afb8b3945ff.jpg


Not to bad.
 
I'd hit that!!! Very nice.

That 2nd pic is a drooler for sure.
 

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