Figured I would try something different breaking in my new griddle.
First thing heated up some waffle fries
Was afraid I might have a grease fire cooking bacon directly over the coals so I cooked the bacon most of the way in the microwave then finished them on the griddle
Made some 1/2 lb burgers using 85/15 beef. Seasoned them with some copycat Fuddruckers seasoning and topped with some salted onions and smashed them into the patty.
Sandwich prep. Used 4 different cheeses on my sandwich, Habanero Monterrey Jack, Colby Jack, sharp and mild cheddar. Cleaned up some Hatch chilies I had in the freezer, and bacon.
Grilled up the sandwiches
Really like the griddle but disappointed with the fit. I had to take the lip off to get it to lay flat. If I want to use them in the future I am going to have to bend the tabs at the end in and grind the tabs at the top to get it to fit correctly.