Pounded out a couple of BSCB, seasoned with black pepper, Webers Kickin' Chicken, then breaded them in Italian bread crumbs. I wanted to use Panko but was out.
Was a rainy afternoon but it let up just as we were getting home from running a few errands so I got to cook these on the grill.
Cooked up some bacon then added lettuce, tomatoes, avocado, mayo, grainy mustard on a ciabatta roll.
Also made Sausage White Bean Kale soup. A new soup to us and boy do we really like it. It was a hot soup and sandwich kind of day today, a little chilly and rainy so this meal really hit the spot!