Originally Posted by Nick Prochilo
Why would you want to waste a perfectly good piece of prosciutto?
That's what I was thinking, Nick. Heck, I've got ways to cut stuff already.
Weber Smokey Mountain -- "Want authentic smokehouse flavor?"
22.5 Inch One-Touch -- "The legendary Weber kettle"
18.5 Inch Original (R.I.P.; garage mishap) -- 10 books S&H Green Stamps, 1968
Weber Performer -- Craigslist 2007