Our Wedding Anniversary was on the 1st of August but I worked graves over the weekend so we celebrated our anniversary last night with dinner and a movie in the back yard.
Started off with a couple of ribeyes and a New York steak cooked on the Lodge Sportsman grill
Green beans sauteed in the wok with bacon and mushrooms
16/20 shrimp on next and brushed with some butter with Lawry's, Cajun seasoning, parsley and garlic.
Dinner for two!!