JUst got My Michigan Package - BBQ Central

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Old 02-19-2006, 12:53 PM   #1
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JUst got My Michigan Package

Ahh, cook off season. I just got my 2006 "Taste of Grand Rapids" pacgage. July 15-16.Michigan in July is wonderful,(as much as it pains me to say it.) This will be the inaugural cook with Greg on the "Northcoast BBQ Society" team. (w/Uncle Bubba, and myself.) We have both an open category, and a sausage category. Bubba will handle chicken since he had success in Ohio last season, and pork. Greg and I will fight out the other four. Just warning you now Greg, you will be totally humiliated in public if you back out! [-X [-X
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Old 02-19-2006, 01:00 PM   #2
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I'll bet you guys have a good time and Greg won't back out. We would have to ban him from this board if he did!
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Old 02-19-2006, 01:06 PM   #3
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GREG....Greg Rempe, he's going to be there? Oh Boy!!!!!!!!
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Old 02-19-2006, 01:56 PM   #4
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That's the plan Dan!
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Old 02-19-2006, 01:58 PM   #5
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Quote:
Originally Posted by Woodman
That's the plan Dan!
I thought it was Stan?
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Old 02-19-2006, 02:19 PM   #6
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Woodro, I gotta Virginia package ready for you right here!
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Old 02-19-2006, 03:36 PM   #7
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Quote:
Originally Posted by Larry Wolfe
Woodro, I gotta Virginia package ready for you right here!
It's a small package, but a package none the less!
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Old 02-19-2006, 03:59 PM   #8
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Quote:
Originally Posted by Larry Wolfe
Woodro, I gotta Virginia package ready for you right here!
Yeah, when is that. I think Lynn Shivers from IBCA (Mom) is coming up for that?
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Old 02-19-2006, 07:06 PM   #9
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Rempe has 5 months to get his wife's approval to go so he better start asking now. I think he should do ribs and let Woody do brisket. Too bad we can't get BBQmm down. He could ride down with the Dizzy pig crew.
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Old 02-19-2006, 07:14 PM   #10
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Oh...sorry guys. I needed 6 months to get approval! #-o
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Old 02-21-2006, 03:10 PM   #11
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Re: JUst got My Michigan Package

Quote:
Originally Posted by Woodman
Ahh, cook off season. I just got my 2006 "Taste of Grand Rapids" pacgage. July 15-16.Michigan in July is wonderful,(as much as it pains me to say it.) This will be the inaugural cook with Greg on the "Northcoast BBQ Society" team. (w/Uncle Bubba, and myself.) We have both an open category, and a sausage category. Bubba will handle chicken since he had success in Ohio last season, and pork. Greg and I will fight out the other four. Just warning you now Greg, you will be totally humiliated in public if you back out! [-X [-X
You read my mind, I was going to post to see if were any events in Michigan. Is there any more that you know of ?
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Old 02-21-2006, 03:55 PM   #12
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Hey, I'm gonna try to make it to this one! It's only a couple of hours from where I live! We all have to arrange a meeting place and time! Course, we won't be competing or anything just browsing!
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