Val's Tuscan White Bean Salad

[Pigs On The Wing BBQ]

2-15oz cans white beans, drained
1 cup parsley, chopped
1-tomato, large, chopped
5-T evoo
3-T lemon juice, fresh squeezed
4-cloves garlic, minced
1/2 t salt, kosher
1/2 t pepper

 

[Nick Prochilo]

2-15oz cans white beans, drained
1 cup parsley, chopped
1-tomato, large, chopped
5-T evoo
3-T lemon juice, fresh squeezed
4-cloves garlic, minced
1/2 t salt, kosher
1/2 t pepper

I'm guessing just mix all of the above?

 

[Bruce B]

[quote="Pigs On The Wing BBQ":1rle5izk]2-15oz cans white beans, drained
1 cup parsley, chopped
1-tomato, large, chopped
5-T evoo
3-T lemon juice, fresh squeezed
4-cloves garlic, minced
1/2 t salt, kosher
1/2 t pepper

I'm guessing just mix all of the above?[/quote:1rle5izk]

Oh, go ahead Nick, take a chance, and mix it together, how bad could it be.
:grin: :grin:

 

[Finney]

[quote="Pigs On The Wing BBQ":3fjz97jp]2-15oz cans white beans, drained
1 cup parsley, chopped
1-tomato, large, chopped
5-T evoo
3-T lemon juice, fresh squeezed
4-cloves garlic, minced
1/2 t salt, kosher
1/2 t pepper

I'm guessing just mix all of the above? [/quote:3fjz97jp]
And cook over high heat using wood burned down to embers. After all... It's TRADITIONAL White Bean Salad. #-o :lmao:

 

[Guest]

[quote="Pigs On The Wing BBQ":h2maa3en]2-15oz cans white beans, drained
1 cup parsley, chopped
1-tomato, large, chopped
5-T evoo
3-T lemon juice, fresh squeezed
4-cloves garlic, minced
1/2 t salt, kosher
1/2 t pepper

I'm guessing just mix all of the above?

And cook over high heat using wood burned down to embers. After all... It's TRADITIONAL White Bean Salad. #-o :lmao:[/quote:h2maa3en]
:lmao: :pop: :pop: :pop: :lmao:

 

[Nick Prochilo]

[quote="Pigs On The Wing BBQ":31s7k9b5]2-15oz cans white beans, drained
1 cup parsley, chopped
1-tomato, large, chopped
5-T evoo
3-T lemon juice, fresh squeezed
4-cloves garlic, minced
1/2 t salt, kosher
1/2 t pepper

I'm guessing just mix all of the above?

And cook over high heat using wood burned down to embers. After all... It's TRADITIONAL White Bean Salad. #-o :lmao:[/quote:31s7k9b5]

About how long?

 

[Finney]

[quote="Nick Prochilo"oseq9qv][quote="Pigs On The Wing BBQ"oseq9qv]2-15oz cans white beans, drained
1 cup parsley, chopped
1-tomato, large, chopped
5-T evoo
3-T lemon juice, fresh squeezed
4-cloves garlic, minced
1/2 t salt, kosher
1/2 t pepper

I'm guessing just mix all of the above?

And cook over high heat using wood burned down to embers. After all... It's TRADITIONAL White Bean Salad. #-o :lmao:[/quoteoseq9qv]

About how long?[/quoteoseq9qv]
Until the head is 'fork tender'. :!: