Diva Q
Executive Chef
3/4 c maple syrup
3/4 c corn syrup
1/2 c brown sugar
1 cup white sugar
5 whole eggs
2 egg yolks
1/4 c browned butter
1 large can ( 300 gr ) whole cashews roasted & salted
2-3 oz good chocolate melted for drizzling
1 baked tart shell
Preheat oven to 350
Combine all ingredients mix very well.
**Please note if the cashews are not salted add 1/2 tsp salt to the recipe.
Pour into tart shell bake for about 30 -40 minutes until it is set.
I use a basic pastry recipe for the crust that contains no sugar. You can use whatever type of crust you prefer. I would not recommend anything sweet.
When cool drizzle melted chocolate over. Serve with vanilla ice cream.
This will be coming out of the oven shortly. I will post pics later.
3/4 c corn syrup
1/2 c brown sugar
1 cup white sugar
5 whole eggs
2 egg yolks
1/4 c browned butter
1 large can ( 300 gr ) whole cashews roasted & salted
2-3 oz good chocolate melted for drizzling
1 baked tart shell
Preheat oven to 350
Combine all ingredients mix very well.
**Please note if the cashews are not salted add 1/2 tsp salt to the recipe.
Pour into tart shell bake for about 30 -40 minutes until it is set.
I use a basic pastry recipe for the crust that contains no sugar. You can use whatever type of crust you prefer. I would not recommend anything sweet.
When cool drizzle melted chocolate over. Serve with vanilla ice cream.
This will be coming out of the oven shortly. I will post pics later.