Crab Pasta Salad - BBQ Central

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Old 07-04-2005, 04:41 PM   #1
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Join Date: Jan 2005
Location: Calgary, Alberta
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Crab Pasta Salad

We've been enjoying this with pulled pork buns this week. Nice change from slaw or tater salad. I started making this years ago. I've never measured the ingrediants.

about 2 qt firm cooked tri-color rotini, drained well & chilled
sliced celery
sliced radish
diced assorted color sweet bell peppers, lots
thin carrot slices
chopped green onion or chives
mayo
splash of lemon or lime juice
Hy's Cajun Seasoning to taste, I use lots ... enough to change the color
cracked black pepper
pinch of dried oregano leaves

mix these ingrediants well

add about 1 pound (the more the merrier) immitation crab chunks (pollock), gently stir in

let chill for a couple of hours ... stir again

serve topped with small cheese cubes (I use cheddar) and halved tomatoe slices
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