Griff
Master Chef
My wife, B-I-L, his wife and I are on vacation in Australia. We've spent the last four days in tropical north Queensland, very hot, very humid but a welcome change from Alaska this time of year. We stayed at a B&B (with no WiFi) that served this fruit bowl every day at breakfast. The fruits are all local and vine/tree ripened. The bowl contains mango, papaya, pineapple, dragon fruit (white flesh with black spots) and ranbutan (spiny red peel with white flesh).
Hope to have more time to post more pics later.
Hope to have more time to post more pics later.