Tomato's cleared, jalapeno's now suspect
Officials investigating the salmonella outbreak now are looking at jalapeño peppers as a leading suspect for spreading the bacteria that has sickened hundreds across the U.S. over the past three months, according to people familiar with the probe.
The Centers for Disease Control and Prevention initially blamed tomatoes. That led to industry losses of hundreds of millions of dollars, according to the National Restaurant Association, as consumers cut down on consumption and restaurants pulled them from menus."
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