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10-26-2005, 01:28 PM
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#21
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Guest
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Quote:
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Originally Posted by Kloset BBQR
Don't worry Scotty. I'm sure your $2000 FEMA Card will be arriving shortly.
Good for strip clubs and lap dances too!
The FEMA Card. Don't leave home without it!
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:lmao: :lmao: :lmao:
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10-26-2005, 01:30 PM
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#22
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Utica, MI
Posts: 6,758
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Real good, Scotty.....LMAO
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Bruce
Treasurer, Great Lakes BBQAssociation
www.glbbqa.com
Rubbed, Smoked, and Sauced Competition BBQ Team-
22 1/2" WSM, 2 18 1/2" WSM's, 22 1/2" Weber Kettle
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10-26-2005, 01:45 PM
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#23
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Master of All
Join Date: Mar 2005
Location: In ur house, eatin ur foodz.
Posts: 7,490
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Quote:
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Originally Posted by Kloset BBQR
Don't worry Scotty. I'm sure your $2000 FEMA Card will be arriving shortly.
Good for strip clubs and lap dances too!
The FEMA Card. Don't leave home without it!
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They still give those out? Cool ! I'll take a pic of mine and show it to yall. :nerd: :-s :-k [-( [-X
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10-26-2005, 02:04 PM
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#24
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Moderator
Join Date: Jan 2005
Location: Myrtle Beach
Posts: 14,162
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Does Gator Pit take Fema Cards?
Don't leave home without it.
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The trouble with quotes on the internet is that it difficult to determine whether or not they are genuine - Abraham Lincoln
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10-26-2005, 02:06 PM
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#25
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Utica, MI
Posts: 6,758
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Quote:
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Originally Posted by Bob T
I like the change of seasons, but that is a little to early for snow lol. I need to learn how to tell the difference between Sugar Maple and the rest of the maple types. I do like that for smoke wood.
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For me Bob, it was pretty easy, when I ordered it, the form said Maple, then there was another choice for Sugar Maple...and I took that one. :lmao: :lmao: :lmao: :lmao: :lmao: I kill me.
Have a good one!
__________________
Bruce
Treasurer, Great Lakes BBQAssociation
www.glbbqa.com
Rubbed, Smoked, and Sauced Competition BBQ Team-
22 1/2" WSM, 2 18 1/2" WSM's, 22 1/2" Weber Kettle
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10-26-2005, 02:10 PM
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#26
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Master of All
Join Date: Mar 2005
Location: In ur house, eatin ur foodz.
Posts: 7,490
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The sugar maples are the kind they tap to make maple syrup. 
...Seriously .... the eaiset way ...
Look for the 5 prong leaf. There's a silver maple that has 5, but has a silverish underside on the leaf. The sugar also has 5 but the underside is a paler green ...not silver.
There ya go.
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10-26-2005, 03:41 PM
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#27
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Moderator
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
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Quote:
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Originally Posted by ScottyDaQ
Ahh that's, better
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Hey Greg.... TAKE A LESSON!
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I hope this isn't negative!
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10-26-2005, 05:38 PM
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#28
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Web Celeb
Join Date: Jan 2005
Location: Cleveland, Ohio
Posts: 8,177
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Na way Nick! Ole WSM is in them there attic as we speak!! #-o
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10-26-2005, 06:11 PM
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#29
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Master of All
Join Date: Mar 2005
Location: In ur house, eatin ur foodz.
Posts: 7,490
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[-X [-X [-X [-X [-X [-X [-X [-X [-X [-X [-X [-X [-X [-X [-X [-X [-X
__________________
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Weber Smokey Mountain Cooker ?
Weber 22.5 One Touch Gold ?
Weber Smokey Joe Gold ?
Weber Grill Decency Agent # KTL9352
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10-27-2005, 08:31 AM
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#30
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Graduate of BBQ Central
Join Date: May 2005
Location: Whitney, TX
Posts: 546
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Must be nice to have 4 seasons. I get tired of only having two. Can't believe you got all that heavy wet snow already. How many inches did you get? Sorry to see your trees splitting and breaking.
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Fairway's & Green's Pard'!
Mike (Miguel Carlos)
"The more I'm around some people, the more I like my dog."--Sonny Burgess
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10-27-2005, 08:58 AM
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#31
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Master of All
Join Date: Mar 2005
Location: In ur house, eatin ur foodz.
Posts: 7,490
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I got 8 inches.
and a lot of snow too.
ba-dum-bum-crash.
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10-27-2005, 10:16 AM
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#32
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Graduate of BBQ Central
Join Date: May 2005
Location: Whitney, TX
Posts: 546
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Now that's not what your wife told me! :lmao: :lmao:
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Fairway's & Green's Pard'!
Mike (Miguel Carlos)
"The more I'm around some people, the more I like my dog."--Sonny Burgess
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10-27-2005, 10:43 AM
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#33
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Master of All
Join Date: Mar 2005
Location: In ur house, eatin ur foodz.
Posts: 7,490
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At least she's not talking about Larry's nuts again. (old thread)
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10-27-2005, 12:14 PM
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#34
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Bealeton, Virginia
Posts: 14,969
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Quote:
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Originally Posted by ScottyDaQ
At least she's not talking about Larry's nuts again. (old thread)
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Scotty, I did love it when your wife was discussing how sweet and spicy my nuts were! I was truly flattered!
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