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02-19-2007, 09:50 AM
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#1
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Moderator
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
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I love tilapia. It has the same texture and taste as flounder. They are great on the grill, great pan fried, great stuffed great any way you can cook them!
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02-19-2007, 10:17 AM
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#2
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Official BBQ Central Mark


Join Date: Jan 2005
Location: Savannah, GA and Somewhere near Lexington, NC
Posts: 8,563
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Quote:
Originally Posted by Nick Prochilo
I love tilapia. It has the same texture and taste as flounder. They are great on the grill, great pan fried, great stuffed great any way you can cook them!
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Then why not buy flounder?  It's cheaper... at least here.
A lot of fish has been frozen in (or brined with) a saltwater solution and I think that affects the texture.
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Chris
"Of all the imaginary friends I've had, I don't think there was one that I didn't end up having to kill."
in seach of Umami
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02-19-2007, 10:17 AM
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#3
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Moderator
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
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Quote:
Originally Posted by Finney
Quote:
Originally Posted by Nick Prochilo
I love tilapia. It has the same texture and taste as flounder. They are great on the grill, great pan fried, great stuffed great any way you can cook them!
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Then why not buy flounder? It's cheaper... at least here.
A lot of fish has been frozen in (or brined with) a saltwater solution and I think that affects the texture.
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Not here!
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I hope this isn't negative!
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02-19-2007, 10:22 AM
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#4
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Join Date: Jan 2005
Location: Virginia
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I made some last week for the wife. Put them in a glass dish and put Zesty Italian dressing on them. Bake in the oven for a few minutes covered and WALLA. Good stuff.
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02-19-2007, 11:46 AM
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#5
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Pope O'Que


Join Date: Apr 2006
Location: Kansas City
Posts: 2,089
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tilapia is great, we bake it all the time. It's real good with some ground crackers (like ritz) mixed with a little lemon juice and grated onion spread on the top and baked.
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02-19-2007, 11:46 AM
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#6
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BBQ Central Pro


Join Date: Dec 2005
Location: Indiana
Posts: 963
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My parents love tilapia. They put it in foil packets with butter, lemon pepper and a little lemon juice. Sometimes they pan fry it and they've also cooked it similar to Bill's way.
I haven't tried it.
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02-19-2007, 12:28 PM
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#7
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Pork Butt


Join Date: Jul 2006
Location: Fla.
Posts: 110
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Fried and baked a bunch of it. The thicker fillets will dry out quickly. Good firm fish fillets.
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02-19-2007, 12:37 PM
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#8
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BBQ Centralite


Join Date: Nov 2006
Location: Barrie, Ontario
Posts: 3,379
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Love tilapia with anything citrus. I even had it witha hollandaise sauce once it was quite lovely.
I buy it by the case from the Asian markets.
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02-19-2007, 12:44 PM
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#9
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Saint O'Que


Join Date: Mar 2005
Location: McGaheysville, Virginia
Posts: 1,411
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I don't particularly care for tilapia... doesnt have enough "fish" taste for me...
I did some catfish this weekend... egg wash, breaded in flour, grated parmesean cheese, and Dizzy pig Shakin the tree, fried it up golden brown... twas gooood.
personally I prefer salmon on the grill with Tone's Lime pepper seasoning. I tried it with a free sample of Wolfe rub citrus a couple of months ago.. but aparently Wolfe Rub cirtus development has gone no further cause I haven't gotten a new sample
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02-19-2007, 12:47 PM
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#10
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Official BBQ Central Mark


Join Date: Jan 2005
Location: Utica, MI
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Pan fried Tilapia last week, dusted in flour, then dipped in egg wash, then into the Panko bread crumbs; pan fried in canola oil. Real good, very mild tasting white fish.
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02-19-2007, 08:42 PM
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#11
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Wizard of Que


Join Date: Jan 2006
Location: Port st. Lucie, Florida
Posts: 1,811
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Last time I had it I grilled them on the gasser and made fish tacos. :P
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02-19-2007, 09:11 PM
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#12
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Join Date: Jan 2005
Location: Foat Wuth
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Only bad rap I heard about Talapia is like the lady say..it aint got much flavor. Sorta bland but totally un-offensive ala un-assertive. When it comes to rolling in cornmeal and throwig in the hot grease it dont stand a chance when compared to fresh caught Crappie...but then not much of anything else does either. I participated in that scientifical test as one of the eating judges.
bigwheel
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02-20-2007, 09:27 PM
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#13
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Moderator
Join Date: Mar 2005
Location: Anchorage, Alaska
Posts: 5,564
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(Griff's tongue is bloody from self-inflicted bites.)
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Griff
Friends don't let friends eat farmed fish.
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02-20-2007, 09:27 PM
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#14
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Moderator
Join Date: Apr 2006
Location: West Seneca NY
Posts: 9,860
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Quote:
Originally Posted by Griff
(Griff's tongue is bloody from self-inflicted bites.)
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Come on Griff tell us what you really think....
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02-20-2007, 09:30 PM
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#15
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Official BBQ Central Mark


Join Date: Jan 2005
Location: Savannah, GA and Somewhere near Lexington, NC
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"Friends don't let friends eat farmed fish"
Except Catfish.....
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Chris
"Of all the imaginary friends I've had, I don't think there was one that I didn't end up having to kill."
in seach of Umami
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02-21-2007, 09:09 AM
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#16
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Moderator
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
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Try stuffing them next time!
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