Woodman1
Executive Chef
Just had lunch at Smokey Bones with John and Jean Penzotti (Pen). They came over and "observed " my pit so John can build one. The Brunswick Stew at SB is really good and tomatoey, with corn like Burgoo. The BBQ is so-so! John bought so now, I owe both him and Rempe lunch. Slyman's deli boys!