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Old 03-22-2005, 12:30 PM   #1
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Storms tonight....moving inside
Guess I'll do italian sausage and peppers....any reccomendation on doing these stove top? I assume simmer in a beer onion and butter.
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Old 03-22-2005, 12:36 PM   #2
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Cappie, just fry the sausages in a pan and then saute' the onions and peppers in the same pan with a bit of oil.
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Old 03-22-2005, 12:55 PM   #3
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Take that Raine!
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Old 03-22-2005, 03:21 PM   #4
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ok, you win. :smt048
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