Stainless Steel Wok (Disca) Break In Procedure Today

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surfinsapo

Master Chef
Joined
Jun 6, 2007
Messages
5,044
I bought a Stainless Steel Wok(Disca) at Academy Sporting Goods in Corpus today and decided to break it in on fried catfish, shrimp, husher puppies & Waffle Fries.. It worked out great.. Tripas manana for the last Cowboys game!!!!
enjoy
S.S.

P.S., the little pictures are from my Iphone via Facebook...

[youtube:3nf53ixk]http://www.youtube.com/watch?v=wfxejVRwK-A[/youtube:3nf53ixk]

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Hey S.S.
Question, everybody's complimenting about your food, but nobody's asking about the equipment. I saw the oil turning from clear to sludge and saw the edges of the Stainless Steel Wok turn greasy, so what I'd like to know, how did the wok turnout. For 49,95 could you, and more important, would you like to use the wok again?
Was it easy to handle during.. Easy to clean?
could you share some more on that please?

Thx,
Frank
 
FABULOUS .... have u used any of that italian seasoning i sent ya ?
 
Frankvw said:
Hey S.S.
Question, everybody's complimenting about your food, but nobody's asking about the equipment. I saw the oil turning from clear to sludge and saw the edges of the Stainless Steel Wok turn greasy, so what I'd like to know, how did the wok turnout. For 49,95 could you, and more important, would you like to use the wok again?
Was it easy to handle during.. Easy to clean?
could you share some more on that please?

Thx,
Frank

It is cleaned up with warm soapy water and hanging outside on the fence... The sludge lookin stuff is crumbs of cornmeal.. The oil got poured back into the cast iron jambalaya pot for future use. The wok is stainless steel and if I don't use it again for cooking I will use it to grow herbs.... Jb suggested that to me about another piece of cookware ...
 
Div said:
FABULOUS .... have u used any of that italian seasoning i sent ya ?

Nope.. I have it right here ready to use today with some spicy Italian sausage.....
 
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