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12-02-2006, 05:09 PM
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#1
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Bealeton, Virginia
Posts: 14,969
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Scotty's Nut's Part Deux
Wanted to make a little snack today and I was munching on a can of mixed nuts. So I decided to make some Scotty nuts . But I was chatting with Scotty earlier today and he mentioned I should try it with the Wolfe Rub Bold vs. Original Wolfe Rub. They turned out very good. One thing that really stands out with the Bold is the garlic flavor! Wow what a flavor!
  
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12-02-2006, 05:12 PM
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#2
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Master of All
Join Date: Mar 2005
Location: In ur house, eatin ur foodz.
Posts: 7,490
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Dam! 
My nuts look perfect !
I'm gunna have to Bold my nuts soon!
That third shot is killer. You macro master you.
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12-02-2006, 05:24 PM
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#3
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Moderator
Join Date: Mar 2005
Location: Anchorage, Alaska
Posts: 5,564
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More shameless hawking. 
Griff
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Griff
Friends don't let friends eat farmed fish.
"People sleep peacefully in their beds at night only because rough men stand ready to visit violence on those who would do them harm."
George Orwell
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12-02-2006, 05:25 PM
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#4
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Moderator
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
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I know where this thread is headed!  Now really, who in their right mind doesn't like Scotty's nuts? I've tried my own, but the're not as good as Scotty's! I think mine are too big and I should try it on smaller nuts!
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I hope this isn't negative!
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12-02-2006, 05:30 PM
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#5
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Bealeton, Virginia
Posts: 14,969
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Quote:
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Originally Posted by Nick Prochilo
I know where this thread is headed! Now really, who in their right mind doesn't like Scotty's nuts? I've tried my own, but the're not as good as Scotty's! I think mine are too big and I should try it on smaller nuts! |
You should remove the extra skin from your nuts Nick. All that old skin doesn't let the Wolfe Rub penetrate as well.
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12-02-2006, 05:37 PM
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#6
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Master of All
Join Date: Mar 2005
Location: In ur house, eatin ur foodz.
Posts: 7,490
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Make sure your nuts are clean too.
If you can't get the unsalted ones ... Salted are fine, but put em in a seive, and shake the salt out of your nuts.
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12-02-2006, 05:53 PM
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#7
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Moderator
Join Date: Jan 2005
Location: Myrtle Beach
Posts: 14,162
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[smilie=a_doh.gif]
First official warning.
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The trouble with quotes on the internet is that it difficult to determine whether or not they are genuine - Abraham Lincoln
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12-02-2006, 06:02 PM
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#8
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Bealeton, Virginia
Posts: 14,969
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Quote:
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Originally Posted by Captain Morgan
[smilie=a_doh.gif]
First official warning.
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:damnfunny :damnfunny :damnfunny :damnfunny :damnfunny
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12-02-2006, 06:32 PM
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#9
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Moderator
Join Date: Apr 2006
Location: West Seneca NY
Posts: 9,860
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I heard that BTGG likes Wolfes nuts....
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Save the gas for the criminals Q with wood...
I get more sauced then my Ribs
My Bark is as good as my Bite!
Swine so fine it's Criminal
Never trust a skinny cook!!!!!!!!
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12-02-2006, 07:16 PM
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#10
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Moderator
Join Date: Jan 2005
Location: Long Island, N.Y.
Posts: 16,367
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I don't think they are as good as Scotty's!
__________________
I hope this isn't negative!
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12-02-2006, 08:06 PM
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#11
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Master of All
Join Date: Mar 2005
Location: In ur house, eatin ur foodz.
Posts: 7,490
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Quote:
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Originally Posted by Nick Prochilo
I don't think they are as good as Scotty's!
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My nuts are defiantly beyond comparison by any means. If you've had my nuts, then you would most definitely concur. It's all on how you prepare them.
* Please delete me *
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12-02-2006, 09:40 PM
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#12
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Official BBQ Central Mark
Join Date: Feb 2006
Location: Warren, Mi.
Posts: 12,331
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Scotty your nuts didn't look that good.
Maybe Larry can try a new recipe using your nuts.
I've tried Wolfe nuts before thanks to Bruce and his recipe. They were very tasty.
Scotty I think if you put your nuts under a microscope you "find" the right recipe
*What Scotty said*
__________________
Pitboss/ Sous Chef/ Manager at Holiday Market Smokehouse
Royal Oak Mi.
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12-03-2006, 08:59 AM
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#13
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Bealeton, Virginia
Posts: 14,969
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Quote:
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Originally Posted by brian j
you guys need to try oiling your nuts before seasoning them. they get all shiney.
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I think I may give Bill TGG my oiled Wolfe Nuts for Christmas! Wonder if he'll suck on my nuts first to get all the Wolfe Rub off first and then nibble on my nuts?
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12-03-2006, 09:38 AM
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#14
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Web Celeb
Join Date: Jan 2005
Location: Cleveland, Ohio
Posts: 8,177
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Um, I am fairly flexible guy...I don't know why my cops haven't antied up here and ask for understanding...I know we are in the "Gray" area where it can be read as two different things and all...
However, let me say this...if you are reading through this post and you are a new member, I imagine you would think that EVERYONE who has posted to this thread is indeed an out of the closet Homosexual or one who is extremely repressed and is looking for the closet door to burst out!!
You guys are disappointing!!
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12-03-2006, 09:41 AM
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#15
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Bealeton, Virginia
Posts: 14,969
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Quote:
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Originally Posted by Greg Rempe
Um, I am fairly flexible guy...I don't know why my cops haven't antied up here and ask for understanding...I know we are in the "Gray" area where it can be read as two different things and all...
However, let me say this...if you are reading through this post and you are a new member, I imagine you would think that EVERYONE who has posted to this thread is indeed an out of the closet Homosexual or one who is extremely repressed and is looking for the closet door to burst out!!
You guys are disappointing!!
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So is this official? You're coming out the same weekend as Bill TGG? How cute!
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12-03-2006, 09:43 AM
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#16
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Web Celeb
Join Date: Jan 2005
Location: Cleveland, Ohio
Posts: 8,177
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My post makes no such reference...and I'll thank you to stop making homosexual remarks in this section!!
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12-03-2006, 11:13 AM
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#17
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Utica, MI
Posts: 6,758
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Second Official Warning
[smilie=nonono.gif] 
__________________
Bruce
Treasurer, Great Lakes BBQAssociation
www.glbbqa.com
Rubbed, Smoked, and Sauced Competition BBQ Team-
22 1/2" WSM, 2 18 1/2" WSM's, 22 1/2" Weber Kettle
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12-03-2006, 11:51 AM
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#18
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Pope O'Que
Join Date: Apr 2006
Location: Kansas City
Posts: 2,089
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I've heard that scotty's nuts can get a little oniony, anyone concur??
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12-03-2006, 11:54 AM
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#19
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Bealeton, Virginia
Posts: 14,969
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Quote:
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Originally Posted by Bruce B
Second Official Warning
[smilie=nonono.gif] |
Sorry everyone for my bashing of the alternate lifestyle.
Let me take this opportunity to show the sincerity in my apology and offer a Wolfe Rub Holiday Special. Click HERE for more information. [smilie=a_chuckle.gif]
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12-03-2006, 12:53 PM
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#20
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Utica, MI
Posts: 6,758
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I'm going to get you for that. It might not be today, it might not be tomorrow, but trust me, I will get you. 
__________________
Bruce
Treasurer, Great Lakes BBQAssociation
www.glbbqa.com
Rubbed, Smoked, and Sauced Competition BBQ Team-
22 1/2" WSM, 2 18 1/2" WSM's, 22 1/2" Weber Kettle
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