Santoku - What a knife

01-22-2005, 07:29 PM

I got one with the Members Mark knife set I bought a few weeks ago along with an 8" chef's knife. Love them both!!

jminion · 01-22-2005, 08:01 PM

I have a MAC Santoku, not cheap but it is the best knife I own. Japanese knifes need to sharpened differently than most knifes but is well worth the effort.
http://www.macknife.com/
Jim

Greg Rempe · 01-22-2005, 08:02 PM

I have one of thoes...came with a 8" chef's knife and a bread knife...I love the Santoku!

Woodman · 01-22-2005, 08:16 PM

You guys want to take this "legitimate" BBQ talk elsewhere? this Category is for accusation and intimation against one another's sexuality. Woodman

jminion · 01-22-2005, 08:23 PM

Woody
We can always count on you for setting things straight! LOL
Jim

Nick Prochilo · 01-22-2005, 09:48 PM

Quote:

Originally Posted by Woodman

You guys want to take this "legitimate" BBQ talk elsewhere? this Category is for accusation and intimation against one another's sexuality. Woodman

I guess Woodys isn't 8"!

Woodman · 01-23-2005, 08:13 AM

Nick, you seem to be fixated on my "johnson" now. Better be careful

I actually went out (well , actually I stayed in) and bought the 25 pc Ronco set for $52. I am going to use them for catering and don't really want to buy good knives that are going to get beat up. They aren't too bad and the 10 added steak knives are a huge bonus. I am going to buy a Wusthof Granton slicer for comps, but the guys I cook with have all that stuff anyway. I'm not much on the accessories like, knives, thermometers, and the like, but I am spending $10,000 on my pit!

Woodman

Greg Rempe · 01-23-2005, 10:16 AM

Bruce B · 01-23-2005, 11:19 AM

Boy Woodman, I'd have to sell the kid to spend that on a pit.......
Gator or Klose? :-k

Woodman · 01-23-2005, 01:27 PM

Well Bruce, I don't like to advertise on the other forum, because of Ritchie's presence and all, but I'm goin with a Klose. It was a sea-saw battle, and I almost went with Gator, but, I currently own a Klose, am happy with it, and really wanted another. I will say that the quality is similar, and Gator will give you more pit for the money. Dave Klose buils one hell of a pit though! Woody

Bruce B · 01-23-2005, 01:46 PM

I might have to take a road trip this summer and you can show it to me. I'll bring the adult beverages.

Woodman · 01-23-2005, 05:51 PM

Maybe we'll have a little party. Greg? You can come too. This time, I'll actually let you eat something. Bill isn't too far away either. WM

Greg Rempe · 01-23-2005, 05:54 PM

Hell, I'll host it!

Woodman · 01-23-2005, 05:56 PM

Sounds like a plan is in the works.I'll provide the pit! Woody

01-23-2005, 06:06 PM

SmokeStock II ? ? ? ? ?

Nick Prochilo · 01-23-2005, 06:41 PM

Quote:

Originally Posted by Woodman

Nick, you seem to be fixated on my "johnson" now. Better be careful

I actually went out (well , actually I stayed in) and bought the 25 pc Ronco set for $52. I am going to use them for catering and don't really want to buy good knives that are going to get beat up. They aren't too bad and the 10 added steak knives are a huge bonus. I am going to buy a Wusthof Granton slicer for comps, but the guys I cook with have all that stuff anyway. I'm not much on the accessories like, knives, thermometers, and the like, but I am spending $10,000 on my pit!

Woodman

No you're the one with the fixation! I was talking about your knife!! You are definintly a strange person!!

Woodman · 01-23-2005, 07:42 PM

Nick, "johnson" is what I call my knife! What did you think I was talking about? Wood

01-23-2005, 07:56 PM

Damn!! must be a full moon.....

Nick Prochilo · 01-23-2005, 07:59 PM

Quote:

Originally Posted by Woodman

Nick, "johnson" is what I call my knife! What did you think I was talking about? Wood

Stupid me!!! :rds: Up here we call our knifes.......knifes! Who da thunk :smt104

Woodman · 01-23-2005, 08:31 PM

Quote:

Originally Posted by Nick Prochilo

Quote:

Originally Posted by Woodman

Nick, "johnson" is what I call my knife! What did you think I was talking about? Wood

Stupid me!!! :rds: Up here we call our knifes.......knifes! Who da thunk :smt104

That's so New York! Where are you? Queens? or Brooklyn? Bayside? Most folks call them kni-v-es! We still call them "johnson's" though! Like, "hey, has anyone seen the butter johnson?"

I've been dyin to use that one, but can't figure out where! Weedman