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Ok ... I saw Muffuletta/Muffaletta .. I'm happy. :biggrin:
Prereqs for a nice sammich.... Homemade or good bread from the bakery, homemade mayo, fresh fixins(veggies), and occasionally; some heat, and a press..i.e. Some heated foiled bricks, your favorite cast iron pan, etc.
And don't forget the cheese.
I'm torn between Swiss and Provalone. Thoughts?
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Weber Smokey Mountain Cooker ?
Weber 22.5 One Touch Gold ?
Weber Smokey Joe Gold ?
Weber Grill Decency Agent # KTL9352
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