Bill The Grill Guy
Master Chef
- Joined
- Jan 17, 2005
- Messages
- 5,454
Anyone ever use one of these for jerkey or sausages? I have an oportunity to buy one at a good price. Interested in using it for sausage or jerkey. Any thoughts?
http://www.samsclub.com/shopping/naviga ... rDeTab=5#A
http://www.samsclub.com/shopping/naviga ... rDeTab=5#A