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04-20-2006, 10:18 PM
#
101
Thom Emery
BBQ Central College
Join Date: Oct 2005
Location: Indio Ca.
Posts: 408
Wow What fun this has been.
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Thom Emery
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04-20-2006, 11:12 PM
#
102
BBQmmm
BBQ Central College
Join Date: Feb 2005
Posts: 411
Quote:
Originally Posted by
Subway Sardine
And now...Let's all have a
GROUP HUG !!!
,,,,,,,,,, =D> ,,,,,,,,,, :welcm:
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I am the auger
04-20-2006, 11:37 PM
#
103
BBQmmm
BBQ Central College
Join Date: Feb 2005
Posts: 411
Yup you must have read it,someone helped ya this time?
Well i must put on ONE coat and check on my garlic,they like to be watered with a mixture of vodka and water at precisely midnight.
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I am the auger
04-21-2006, 06:00 AM
#
104
Greg Rempe
Web Celeb
Join Date: Jan 2005
Location: Cleveland, Ohio
Posts: 8,177
Well...alrighty then...thanks for the input here guys. I think were done now!
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