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03-19-2007, 08:31 AM
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#1
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Web Celeb
Join Date: Jan 2005
Location: Cleveland, Ohio
Posts: 8,177
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NEW PODCAST....Homebbq.com
There is a new podcast in the PODCAST section. It is with Kevin Bevington again but this time on his competition team Homebbq.com.
They have been the FBA team of the year for the last 4 years in a row and in the top 10 KCBS TOTY standings 2 of the last 3 years as well. Lots of good info!! 
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03-19-2007, 10:00 AM
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#2
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Official BBQ Central Mark
Join Date: Mar 2006
Location: Jonesboro, Arkansas
Posts: 6,143
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Great Podcast Greg. Thanks.
Can't wait for another one. Keep them coming. 
__________________
" Never let a day go by "
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03-19-2007, 10:02 AM
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#3
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Utica, MI
Posts: 6,758
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Good job Greg, way to draw out those "secrets." [smilie=a_bravo.gif] [smilie=a_goodjob.gif]
__________________
Bruce
Treasurer, Great Lakes BBQAssociation
www.glbbqa.com
Rubbed, Smoked, and Sauced Competition BBQ Team-
22 1/2" WSM, 2 18 1/2" WSM's, 22 1/2" Weber Kettle
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03-19-2007, 05:21 PM
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#4
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Web Celeb
Join Date: Jan 2005
Location: Cleveland, Ohio
Posts: 8,177
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It's funny, just when I think asking those few brisket questions are going to produce the same the answers....they don't!!
I did an interview with Chris Lilly last week and asked the same questions when we started talking about competition stuff...needless to say...stay tuned!!
I think Kevin gets overlooked because he isn't strictly a KCBS team...look at his homepage and check out his awards...I would put money on him in any comp to come out in the top 2 spots overall...!!! He wins a lot in both organizations!!
On a side note...how do you guys find the sound quality and production of the shows since January?
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03-19-2007, 07:57 PM
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#5
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Official BBQ Central Mark
Join Date: Jan 2005
Location: Utica, MI
Posts: 6,758
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Terrible, you should rush out and invest in higher quality audio equipment. Just explain to the wife that the guys aren't happy, I'm sure she'll understand. Oh, and you're gonna need a bigger card table for the new equipment.
It's been real good Greg!
__________________
Bruce
Treasurer, Great Lakes BBQAssociation
www.glbbqa.com
Rubbed, Smoked, and Sauced Competition BBQ Team-
22 1/2" WSM, 2 18 1/2" WSM's, 22 1/2" Weber Kettle
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03-19-2007, 10:26 PM
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#6
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Official BBQ Central Mark
Join Date: Mar 2006
Location: Jonesboro, Arkansas
Posts: 6,143
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It sounds good to me. I also ordered some of the HomeBBQ rub to try out.
__________________
" Never let a day go by "
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03-23-2007, 04:14 PM
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#7
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Master of All
Join Date: Mar 2005
Location: In ur house, eatin ur foodz.
Posts: 7,490
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Quote:
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Originally Posted by kimmal
Every time I go to HomeBBQ.com MacAfee alerts me to viruses. Anyone else have this happen to them?
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Mcafee really stinks. I have nothing but bad things to say about it. Ditch it.
A nice free one is FreeAVG from Grissoft.
http://free.grisoft.com/freeweb.php/doc/2/
If you buy it, you get extra stuff.
__________________
-=-=-=-=-=-=-=-=-=-=-
Weber Smokey Mountain Cooker ?
Weber 22.5 One Touch Gold ?
Weber Smokey Joe Gold ?
Weber Grill Decency Agent # KTL9352
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03-23-2007, 07:49 PM
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#8
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Pope O'Que
Join Date: Apr 2006
Location: Kansas City
Posts: 2,089
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listen to Scotty...from what I hear, he knows what he's talkin about regarding puters
__________________
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