look here boy..dat's my second favorite food behind fresh
tomato sandwiches.....got to add a little onyawn flavor in dere...
either by puttin sliced onions in the grease, which makes good
fried onion eatin, or by puttin some onion powder in de rub.
I assume your breading/seasoning has some onyawn in it?
Another thing is black pepper. After dey come out da pan,
I likes me some tabasco sauce sprinkled on dere liberally (sorry BW),
and I can eat about 50 of em.
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