Cutting log for the char-griller
I would like to get some help on what some of you are using to cut your logs to size for the char-griller. I buy these logs that are the right size but or way to wide. I can only fit one at a time and I know that is not a problem its more than enough but I would like to be able if I need to I could put more. I would like away to cut them in chuck and smaller logs.
Thanks for your help guys.