Cool Read

[wittdog]

I dont' know if this is a repost or not but its a pretty cool read....check it out
http://www.foodtimeline.org/index.html

 

[Rag1]

I often thought about that. I'm a very deep person.
Thanks.

 

[wittdog]

If you look close there is recipes and old cook book in that time line.

 

[007bond-jb]

That site goes deep into history, Links to links to links ect...

I had found it a while back Too

 

[007bond-jb]

Did you see pork & beans were discovered in the 15th century By a Cajun no dought

Did yall see pickles were invented around 2000BC
I didn't think they had Poles then

 

[Kloset BBQR]

I see where Bread, Beer, and Soup go back to 10,000 B.C. Pork is listed 3000 years later. I assume thats when BBQ started! Beer first then, BBQ!
Kind of makes sense!

 

[Pigs On The Wing BBQ]

I see where Bread, Beer, and Soup go back to 10,000 B.C. Pork is listed 3000 years later. I assume thats when BBQ started! Beer first then, BBQ!
Kind of makes sense!

That's when Jim invented them!

 

[Damar12]

Well, if ya bbqing, ya got to have beer.

 

[Pigs On The Wing BBQ]

Well, if ya bbqing, ya got to have beer.

You forgot the "lots of beer" part.

 

[BchrisL]

Pork fat is higher in unsaturated fatty acids than beef, veal, or lamb fat. On the average, one 85-gram serving of pork contains about 79 milligrams of cholesterol.

kind of like olive oil.

 

[007bond-jb]

Pork fat is higher in unsaturated fatty acids than beef, veal, or lamb fat. On the average, one 85-gram serving of pork contains about 79 milligrams of cholesterol.

kind of like olive oil.

Thats why Pork is sooooo good deep fried