Originally Posted by Nick Prochilo
Hey Steve, how you been? Been cooking anything lately?
Been real good and real busy. I did a 12# and a 15# BRISKETS this past weekend but all that wind was havoc as far as keeping temps down on the wsm. It cooked way to fast, the meat was tender but kinda dry. I went to a couple of home depots to get a hot water heater jacket but they didnt have any. Strange enough everybody loved it even though i was dissapointed