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06-03-2005, 12:52 PM
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#1
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Graduate of BBQ Central


Join Date: Mar 2005
Location: Queen Creek, AZ
Posts: 544
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Chicago Style BBQ
I have eaten at a place called Tom's BBQ a few times and they say they are Chicago style bbq. I know there are different regional styles of BBQ throughout the USA. But what makes Chicago syle BBQ different from the others? Does anyone know what the difference would be?
:rude:
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06-03-2005, 02:02 PM
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#2
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Moderator
Join Date: Jan 2005
Location: Myrtle Beach
Posts: 14,162
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That's a new one on me.
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The trouble with quotes on the internet is that it difficult to determine whether or not they are genuine - Abraham Lincoln
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06-03-2005, 02:07 PM
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#3
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Web Celeb


Join Date: Jan 2005
Location: Cleveland, Ohio
Posts: 8,177
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I think it has something to do with the deep dish pizza theory!!
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06-04-2005, 09:43 AM
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#4
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Baby Back


Join Date: Jan 2005
Location: Illinois
Posts: 94
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As a native Chicagoian, I've got no idea what it is. Must be a marketing ploy.
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06-04-2005, 12:36 PM
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#5
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Official BBQ Central Mark


Join Date: Jan 2005
Location: Savannah, GA and Somewhere near Lexington, NC
Posts: 8,563
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Chris
"Of all the imaginary friends I've had, I don't think there was one that I didn't end up having to kill."
in seach of Umami
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06-07-2005, 10:26 AM
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#6
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Cooker


Join Date: Jan 2005
Location: Bradenton, Fl.
Posts: 205
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Let me shed some light on the “Chicago Styleâ€
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06-07-2005, 07:21 PM
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#7
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Web Celeb


Join Date: Jan 2005
Location: Cleveland, Ohio
Posts: 8,177
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[quote="Airboss"]Let me shed some light on the “Chicago Styleâ€
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06-07-2005, 07:42 PM
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#8
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Cooker


Join Date: Jan 2005
Location: Bradenton, Fl.
Posts: 205
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What?! Okay. How about this: Two guys from Toledo get kicked out of a bar and decide to go to Buffalo. After a week chopping up chicken one of the wings falls into some hot sauce. Buzz (one of the guys) says to his buddy Ellis (you do remember Ellis don't you?) “throw that thing in the deep fryer with the mushrooms.â€
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06-07-2005, 07:48 PM
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#9
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BBQ Centralite


Join Date: Jan 2005
Location: Mentor, Oh
Posts: 4,457
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I think they serve it on a poppyseed roll with this flourescent green relish and a pepper, pickle , and tomato!
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"I was born to cook for people"
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06-07-2005, 09:48 PM
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#10
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Moderator
Join Date: Jan 2005
Location: Myrtle Beach
Posts: 14,162
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are you taking about Ellis Dee? Jimmy Buffet sang about him.
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The trouble with quotes on the internet is that it difficult to determine whether or not they are genuine - Abraham Lincoln
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06-07-2005, 10:32 PM
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#11
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Graduate of BBQ Central


Join Date: May 2005
Location: Whitney, TX
Posts: 546
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Maybe it was ELVIS......or Sandra DEE........ :lmao:
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Fairway's & Green's Pard'!
Mike (Miguel Carlos)
"The more I'm around some people, the more I like my dog."--Sonny Burgess
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06-08-2005, 04:21 PM
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#12
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BBQ Centralite


Join Date: Jan 2005
Location: Mentor, Oh
Posts: 4,457
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Thing is, I LOVE those things! They have a place at Midway that serves them. If I'm going through there, I purposely don't eat all day so I can wolf down Chicago Dogs at the gate! Sick huh?
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"I was born to cook for people"
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06-08-2005, 05:08 PM
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#13
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Cooker


Join Date: Jan 2005
Location: Bradenton, Fl.
Posts: 205
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Ah ha! A salesman joke from the lawyer! "Plastic" yet!
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